top of page
187d1776-3708-4f56-a0b2-49aed4d2ec88_edited.jpg

NAKAGAWA
JAPANESE
RESTAURANT

Experience Authentic Japanese Cooking

At Nakagawa Japanese Restaurant, you’ll find comforting traditional dishes and freshly prepared sushi and sashimi—authentically Japanese and full of flavor. Every dish is crafted with care, bringing a true taste of Japan to your table.

IMG_9533.heic
55d16c34-c622-436d-8d82-ae6c272b33b3_edited.jpg

Owner Chef: Junichiro Ise (Jun)

"Raised in Gifu, Japan, surrounded by rich culture and history, Chef Jun developed a deep respect for traditional Japanese cuisine. After moving to the United States, he trained under Iron Chef Morimoto and later served as Executive Chef of a Kaiseki restaurant in Seattle. He now carries on the legacy of Nakagawa.

Chef Jun is dedicated to making authentic Japanese cuisine and culture approachable for everyone - offering a dining experience that is both refined and welcoming."

Gallery

bottom of page